The 11 best seafood restaurants in Nuremberg (2024)

The best gastronomy experience I ever had in Germany.Massimo the chef is a talent show man.Christina and Cherry are the best you can have it.My thanks to Massimo’s team for the sophisticated and delightful experience.I went there with work colleagues and we experienced the menu offered for a group.I can just recommend and will be back to experience the regular menu.

In love with the service and the food! Best Italian restaurant in the region!

We weren't treated the same as the other guests. The other costumers had couvert (bread and shots) but we hadn't because my date said to them that she didn't want truffle in her carbonara but the one that was offered had truffle and they tried to trick us into thinking that it didn't but we could see it. To finish the cheff took the truffle out with his hands.

Without a doubt, Lamore da Massimo is the best place for an unforgettable dinner. From the staff to the food to the amazing presentation, the evening would have struggled to be better.We are typical Americans; we are language-challenged. However, the staff worked with us to get us what we wanted, from our opening drinks to our dessert choices.We started with the bruchetta mista, it came out with 4 different toppings, Zuchinni, Aubergine, tomato, mushroom. The bread was the perfect mix of toast and softness, spread with a delicious olice oil and topped with the right amount each choice. There were no losers in this, however, for me, the mushroom choice was a clear leader.Our mains covered salmon with pasta and a Bavata Scampi. A special call out for the Bavata Scampi. It's finished tableside, dressed with scalding hot pasta tossed in a wheel of parmesan, twirled and placed, then covered with a bechamel sauce, topped with fresh slice truffles and layered with basil leaves and beetroot. Almost to pretty to eat, one taste and you'll devour it all, and maybe consider scraping the plate for the sauce. Myspouse chose the salmon with a creamy tomato sauce on pasta and judging by her expression and the complete disappearance of her entree, it was a complete success.For dessert, we each chose one and then spilt them. Her choice was the profiteroles, made perfectly with the fine judgement of the chef between sweet and savory. Lucious and filling, they were a perfect foil to the rich sauces from the mains.I got tiramisu, a stable for my choice at Italian restaurants. I admit the tiramisu had a slight miss, as it was not evenly moist, but the flavor, balance and quality were amazing.A surprise appearance of a cantaloupe schnapps finished out the evening. SInce they do not have decaf expresso, we passed on coffees.Honestly, this is easily the best meal to be had in Nuremberg and with an amazing price. We will go back on this trip and every time we make it to Nuremberg.Got there, enjoy the food, the ambience and the pleasure of a amaxing evening out.review for dinner 6-November, 2023

This Italian restaurant, whose flavors take us to sunny Italy, is a real gem. The chef from Turin provides authenticity and excellence that cannot be underestimated. I especially remember the taste of divine pesto prepared from the freshest ingredients, with a distinct flavor of basil and walnuts that melt in your mouth.Wine - a wide selection of excellent Italian wines that go perfectly with dishes, highlighting their flavors and aromas.The service is excellent, the staff is friendly, knowledgeable and always ready to help. The atmosphere is cordial and pleasant, making guests feel at home.The restaurant also offers a wide selection of other Italian specialties that also delight with their taste and authenticity.Overall, this restaurant is the perfect place for lovers of Italian cuisine, excellent wine and warm service. It allows you to travel to sunny Italy for a moment, providing an unforgettable taste experience and culinary journey.

Great high quality Italian food with friendly staff that can give good recommendations for wine and food.

Amazing food. If they ask you to go with their prepared 3 course meal for two then you should definitely do it.Great food, great wine, great atmosphere.I will definitely go back the next time I’m in Nuremberg

Food was delicious and served delightfully. Staff was very kind and helpful (and Massimo a charismatic person like any Italian should be) and the place is very nice. A top experience !

We wanted some pasta so we got to this place which seemed quite nice. After we were in the table they told us we couldn't ask from the menu, It was a closed menu that night. The price wasn't shown anywhere and we weren't told, however It was late and raining outside so we didn't ask for It. The food was quite good, but the quantity not so much (see the pictures as reference for the bavetta). It was 92€ per person without dessert. In the receipt there were some "rosmarinkartoffel" that we were never served but It seemed to be part of the menu (that we never saw). The ambient was very noisy, specially the music

There are insufficient words in the English language to describe how good the food here is. 10 stars. Fantastic venue, staff, and meal; the only downside is that I didn't have the chance to go back on another day.Edit: Google says this violates their policy on "fake reviews" so I have added the photographs of me in the restaurant bathroom to prove that i was actually there.

The atmosphere is very nice. Music is not too loud, so it’s very nice. The food is excellent and the tiramisu was exceptional!

The best pasta I have ever tried. Fantastic culinary experience :) appetizer was awesome too! I will be back next year

a superb evening in this Italian restaurant Their specialty: spaghetti with a wheel of parmesan cheese. it's really good! the creamy truffle sauce is excellent! Massimo is a perfect host! We will be back and recommend 100%

We had amazing time in this placeLoved freshly cooked pasta (much different and delicious options)They have good range of wines to enjoy

We made a reservation for 9 people.The owner told us, we don't have menu "alla card", but only fixed meny. We wait, more than 20 minutes from first course to second.At the and we paid more than 100€ for each person.The owner looks for many not for doing good job.